Lisa's Story

Lisa, a proud mom of two and loving wife, brings a touch of home to everything she creates. Originally from South Africa, she moved to the United States over 20 years ago and now runs her business, Lisa’s Gone Nuts, from her private kitchen on her family farm, fondly called the Nut House. Her nuts started as a simple way to add sweetness and crunch to her family’s salads but quickly became a favorite for all kinds of occasions. Lisa’s recipes are filled with the same love and care she brings to her own kitchen. Every batch of Lisa’s Gone Nuts is a little taste of home, made with heart and a whole lot of joy.